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Home > Life Sciences Library >Food Science

FOOD SCIENCE


eJournals


Critical Reviews in Food Science and  Nutrition
Trends in Food Science and Technology
Food Chemistry
International Journal of Food Microbiology


eBooks


Data Sourcebook for Food Scientists and Technologists
Encyclopedia of Food Microbiology
Fermentation & Food Safety
Wiley Encyclopedia of Food Science and Technology

Last update: March 29, 2012

 

Subject Librarian

  • Maribeth Slebodnik
  • email:
    slebodnik@purdue.edu
  • Phone:
    (765) 494-2917
  • Title:
    Biomedical Sciences Information Specialist
    Assistant Professor of Library Science
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  • Food Science & Technology Abstracts
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